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Siyu Wu

Northeast Agricultural University

Harbin, 150038

China

  • Northeast Agricultural University

SCHOLARLY PAPERS

2

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76

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0

Scholarly Papers (2)

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1.

Controlled Release of Curcumin from Gelatin Hydrogels by Molecular Weight Modulation of the Oxidized Dextran Cross-Linker

Number of pages: 33 Posted: 19 Jan 2023
Shizhang Yan, Siyu Wu, Jianxun Zhang, Shuang Zhang, Yuyang Huang, Huaping Zhu, Yang Li and Baokun Qi
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University - College of Food, Harbin University of Commerce, affiliation not provided to SSRN, Northeast Agricultural University - College of Food and Northeast Agricultural University - College of Food
Downloads 47 (1,157,785)

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Gelatin, Hydrogel, Dextran, Molecular weight, Controlled release

2.

Relationship between Structure and Function of Soybean Isolated Protein Complexes in Ultrasound-Assisted L-Histidine Modified During Genipine Cross-Linking

Number of pages: 37 Posted: 05 Feb 2025
Siyu Wu, Yuxue Yao, Hanyu Song, Yuwen Liu, Shizhang Yan and Baokun Qi
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University and Northeast Agricultural University - College of Food
Downloads 29 (1,332,057)

Abstract:

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Soybean protein isolate, L-histidine, genipine, Ultrasound, Structural characterization Functional properties