Zhengzhou
China
Henan Agricultural University
Spores, Dual recognition, Antibiotic, Magnetic separation
Spores, Dual recognition, Antibiotic, magnetic separation
Fermentation, Sour meat, Protein degradation, Multilevel structure
Multi-lane magnetic flow device, Lactic acid bacteria, Yeast, Magnetic nanomaterials, SERS, Rapid detection
SERS, Mixed lactic acid bacteria, AuNPs@4-MBA, Qualitative identification, Quantitative detection, Practical application
Sodium diacetate, Clostridium perfringens spores, Germination, Outgrowth
fermentation, Sour meat, Protein degradation, Multilevel structure
prepackaged meat products, spore, isolation and identification, Raman spectroscopy
Spore contamination, Food safety, Raman spectroscopy, Spore identification, Python-based platform, Microbial contaminants
Lactic acid bacteria, SERS, Spectral analysis, Qualitative identification, Practical application
Sour meat peptides, PPAR-γ, intestinal inflammation, metabolite, Bioactive peptides
Spore contamination, food safety, Raman spectroscopy, Spore identification, Python-based platform, Microbial contaminants
Spice extract, SERS, AuNPs, Qualitative identification, Quantitative detection
Collagenase producing enzyme, Probiotic Bacillus, Safety, Whole-genome analysis, Fermentative degradation, Cowhide
B. velezensis LZ676, Whole genomics, Fermented cowhide, Biological activity, Untargeted metabonomics
C.perfringens Spores,Decortication Effects,Genomic Heterogeneity,Metabolic,Spores Germination
Bioavailability, Curcumin, Simulated in vitro digestion, emulsion, Protein- Polysaccharide Complexes
SERS, Au@AgNPs/Van-PDMS, Substrate, Foodborne pathogens, Beef
Sodium diacetate, Clostridium perfringens spores, Germination, Outgrowth, inhibition
Fermented sour meat, peptides, Antioxidant activity, structural characteristics
Food-borne spores, SERS, Double-enhanced substrate, Fe3O4@PEI@Ag@PEI, Capture and Quantification
traditional sour meat, Lactiplantibacillus plantarum, antibacterial substance characterization, safety evaluation, fermentation properties
SERS, Barcode, Differential feature analysis, Image visual matching algorithm, Rapid identification
AuNPs@PVP/SA hydrogel, Active lactic acid bacteria, D2O-probed, SERS, Rapid identification, Rapid quantitation
SERS barcode, Differential feature analysis, Image visual matching algorithm, Rapid identification
Probiotics, SERS, Fe3O4@PDA@AgNPs, GNA, Separation and enrichment, Rapid detection