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Zexia Li
Hebei Hengshui Laobaigan Liquor Co., Ltd
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SCHOLARLY PAPERS
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Scholarly Papers (1)
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1.
Insights into the Role of Glycerol as a Marker for Differentiation of Different Flavor Types of Baijiu
Number of pages: 37
Posted: 31 Aug 2023
Guangnan Wang
,
Huan Cheng
,
Haibo Pan
,
Fuping Zheng
,
Xingqian Ye
, Zexia Li,
Yuhang Zhang
and
Baoguo Sun
Zhejiang University, Zhejiang University, Zhejiang University, Beijing Technology and Business University, Zhejiang University, Hebei Hengshui Laobaigan Liquor Co., Ltd, Hebei Hengshui Laobaigan Liquor Co., Ltd and Beijing Technology and Business University
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Abstract:
glycerol, derivatization, Baijiu, Flavor
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