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Yibin Zhou

Anhui Agricultural University

130 Changjiang W Rd, Shushan Qu

Hefei, 230031

China

SCHOLARLY PAPERS

2

DOWNLOADS

38

TOTAL CITATIONS

0

Scholarly Papers (2)

1.

Physicochemical Properties, in Vitro Digestibility, and 3d Printing Performance of Buckwheat Starch Complexes Co-Gelatinized with Large-Leaf Yellow Tea Dietary Fiber

Number of pages: 32 Posted: 13 Jun 2025
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University and Anhui Agricultural University
Downloads 19 (1,459,862)

Abstract:

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Buckwheat starch, large-leaf yellow tea, Soluble dietary fiber, Physicochemical properties, In vitro digestibility, 3D printing.

2.

Effects of Cottonseed Flour and Enzyme Addition on the Wheat Flour Dough Characteristics and Snack Cracker Quality

Number of pages: 17 Posted: 05 Oct 2023
Naifu Wang, Gary G. Hou and Yibin Zhou
Anhui Agricultural University, affiliation not provided to SSRN and Anhui Agricultural University
Downloads 19 (1,459,862)

Abstract:

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Cottonseed flour, enzyme, Snack cracker, Baking performance