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Do-Yeon Lee

Korea University

1 Anam-dong 5 ka

Seoul, 136-701

Korea, Republic of (South Korea)

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Scholarly Papers (1)

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A Comprehensive Exploration of the Impact of Essential and Optional Ingredients on Microbial and Metabolic Profiles of Kimchi Using a Mix-Omics Approach

Number of pages: 30 Posted: 02 Dec 2023
Do-Yeon Lee, Eun-Ju Kim, Seong-Eun Park, Kwang-Moon Cho, Sun Jae Kwon, Seong Woon Roh, Tae Woong Whon and Hong-Seok Son
Korea University, Korea University, Korea University, affiliation not provided to SSRN, affiliation not provided to SSRN, World Institute of Kimchi, World Institute of Kimchi and Korea University
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Abstract:

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kimchi, fermented food, ingredients, microbiota, Metabolite, mix-omics