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Xue Zhao

Ocean University of China

5 Yushan Road

Qingdao, 266003

China

SCHOLARLY PAPERS

3

DOWNLOADS

128

TOTAL CITATIONS

0

Scholarly Papers (3)

1.

Stability Enhancement of Vitamin B with the Protection of Whey Protein and Their Interaction Mechanisms

Number of pages: 30 Posted: 20 Apr 2024
Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China and Ocean University of China
Downloads 50 (1,074,648)

Abstract:

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Vitamin B-whey protein complex, FTIR, Fluorescence quenching, Molecular docking, Binding interaction

2.

Identification of Identifying Signature Peptides (Isps) for Authentication of Seven Dried Sea Cucumber Products Using Uplc-Q-Tof Mass Spectrometry-Based Proteomics

Number of pages: 30 Posted: 24 Sep 2024
Technology Center of Qingdao Customs District, Technology Center of Qingdao Customs District, affiliation not provided to SSRN, affiliation not provided to SSRN, Ocean University of China, Ocean University of China, Ocean University of China - College of Food Science and Engineering, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 42 (1,157,785)

Abstract:

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dried sea cucumber, identifying signature peptides, authentication, Mass spectrometry, SWATH, MRM

3.

Discovery of Novel Calcium Chelating Peptides from Antarctic Krill: Structural Elucidation and Dynamic Coordination Mechanisms

Number of pages: 44 Posted: 19 May 2025
affiliation not provided to SSRN, affiliation not provided to SSRN, Ocean University of China, affiliation not provided to SSRN, Ocean University of China and Ocean University of China
Downloads 36 (1,249,711)

Abstract:

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Antarctic Krill, Calcium-chelating peptides, Sequence identification, Structural characterization, Chelation mechanism