Xueying Chen

Jiangsu Academy of Agricultural Sciences

50 Zhongling Street

Nanjing, 210014

China

  • Jiangsu Academy of Agricultural Sciences

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Find Alternative for Bovine and Porcine Gelatin: Study on Physicochemical, Rheological Properties and Water-Holding Capacity of Chicken Lungs Gelatin by Ultrasound Treatment

Number of pages: 33 Posted: 10 Jul 2024
Ye Zou, Xueying Chen, Yibo Lan, Jing Yang, Biao Yang, Jingjing Ma, Mei Cheng, Daoying Wang and Weimin Xu
Jiangsu Academy of Agricultural Sciences, Jiangsu Academy of Agricultural Sciences, Jiangsu Academy of Agricultural Sciences, Jiangsu Academy of Agricultural Sciences, Jiangsu Academy of Agricultural Sciences, Jiangsu Academy of Agricultural Sciences, Jiangsu Academy of Agricultural Sciences, Jiangsu Academy of Agricultural Sciences and Jiangsu Academy of Agricultural Sciences
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Abstract:

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livestock and poultry by-product, lungs, gelatin, ultrasound treatment, rheological property, water-holding capacity