Xiao-Jie Hu

Linyi University

School of education,Linyi University

Linyi, SD 276005

China

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Comparison of Sensory and Volatile Components between Normal and Gas-Producing Wasabi Based on a Variety of Flavor Detection Techniques

Number of pages: 29 Posted: 16 Aug 2024

Xiao Liu, Jiao-jiao Yu, Ling-Xiao Liu, Qin-Guo Xu, Xiao-Jie Hu and Yunguo Liu

Linyi University, Linyi University, affiliation not provided to SSRN, affiliation not provided to SSRN, Linyi University and Linyi University

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