Gang Han

Jiangnan University

1800 Lihu Ave.

Wuxi, 214122

China

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Role of a Noval Amadori Rearrangement Product: N- (1-Deoxy-D-Fructos-1-Yl) -Γ-Aminobutyric Acid in Changing the Taste of Huangjiu

Number of pages: 39 Posted: 03 Dec 2024

Gang Han, Zhilei Zhou, Rui Chang, Qingxi Ren, zhongwei Ji, Caihong Sheng, Xiaogang Liu and Jian Mao

Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, affiliation not provided to SSRN, Jiangnan University and Jiangnan University

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