Author Page for D Ben Ammar

D Ben Ammar

University of Monastir - University Hospital of Monastir

Monastir

Tanzania

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Effect of Monolaurin Alone and in Combination With Edta on Viability of Escherichia Coli and Staphylococcus Aureus in Culture Media and Iranian White Cheese

Journal of Food Quality and Hazards Control 1 (2014) 108-112

Number of pages: 5 Posted: 22 Aug 2019

Hossein Tajik, Mojtaba Raeisi, Seyed Mehdi Razavi Rohani, Mohammad Hashemi, Majid Aminzare, Hossein Naghili, D Rozbani and D Ben Ammar

Urmia University, Golestan University of Medical Sciences, Urmia University, Mashhad University of Medical Sciences, Zanjan University of Medical Sciences, Urmia University, Urmia University and University of Monastir - University Hospital of Monastir

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D Ben Ammar

University of Monastir - University Hospital of Monastir

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Scholarly Papers (1)

Effect of Monolaurin Alone and in Combination With Edta on Viability of Escherichia Coli and Staphylococcus Aureus in Culture Media and Iranian White Cheese

Abstract: