Zengwang Guo

Northeast Agricultural University

Harbin, 150038

China

  • Northeast Agricultural University

SCHOLARLY PAPERS

13

DOWNLOADS

291

TOTAL CITATIONS

3

Scholarly Papers (13)

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1.

Effects of Ultrasonic Pretreatment of Soybean Protein Isolate on the Binding Efficiency, Structural Changes, and Bioavailability of a Protein-Luteolin Nanodelivery System

Number of pages: 32 Posted: 18 May 2022
Fuwei Sun, Bailiang Li, Yichang Wang, Yanan Guo, Tianfu Cheng, Qingyu Yang, Jun Liu, Zhijun Fan, Zengwang Guo and Zhongjiang Wang
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Shenyang Normal University, Kedong Yuwang soybean protein food CO., LTD, Heilongjiang Beidahuang Green and Healthy Food CO., LTD, Northeast Agricultural University and Northeast Agricultural University
Downloads 50 (853,390)

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Soy protein isolate, Ultrasonic, Luteolin, Nanodelivery system, Physicochemical properties

2.

Soy Protein Isolate/Carboxymethyl Cellulose Sodium Complexes System Stabilized High Internal Phase Pickering Emulsions: Stabilization Mechanism Based on Noncovalent Interaction

Number of pages: 36 Posted: 14 Aug 2023
Fuwei Sun, Tianfu Cheng, Shuanghe Ren, Bing Yang, Jun Liu, Zhaoxian Huang, Zengwang Guo and Zhongjiang Wang
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Kedong Yuwang soybean protein food CO., LTD, Hainan University, Northeast Agricultural University and Northeast Agricultural University
Downloads 48 (869,640)
Citation 2

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Soy protein isolate, Carboxymethyl cellulose sodium, Flexibility, Noncovalent interaction, High internal phase Pickering emulsions

3.

Study on Stabilized Mechanism of High Internal Phase Pickering Emulsions Based on Commercial Yeast Proteins: Modulating the Characteristics of Pickering Particle Via Sonication

Number of pages: 37 Posted: 20 Feb 2024
Tianfu Cheng, Guofang Zhang, Fuwei Sun, Yanan Guo, Ramnarain Ramakrishna, Linyi Zhou, Zengwang Guo and Zhongjiang Wang
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, North Dakota State University, Beijing Technology and Business University, Northeast Agricultural University and Northeast Agricultural University
Downloads 34 (1,001,800)
Citation 1

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Yeast proteins, High internal phase Pickering emulsions, Particle, Sonication, Coalescence

4.

Effect of Cavitation Jet Technology on Instant Solubility Characteristics of Soymilk Flour: Based on the Change of Protein Conformation in Soymilk

Number of pages: 44 Posted: 18 Mar 2023
Qi Gong, Caihua Liu, Yuxuan Zheng, Linbin Wei, Zhijun Fan, Tianfu Cheng, Zhongjiang Wang, Zengwang Guo and Linyi Zhou
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Suzhou Taicang Science and Technology Bureau Productivity Promotion Center, Heilongjiang Beidahuang Green and Healthy Food CO., LTD, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University and Beijing Technology and Business University
Downloads 28 (1,068,459)

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Cavitation jet, Soymilk, Protein conformation, Soymilk flour, Quality

5.

Explore the Binding Mechanism and Dynamic Variation of Pea Protein Isolate-Rutin Complexes to Effectively Improve the Foam Performance of Pea Protein Isolate

Number of pages: 41 Posted: 02 May 2024
Tianfu Cheng, Zhigang Sun, Xueting Zheng, Jiayu Zhang, Caihua Liu, Zhaodong Hu, Zengwang Guo and Zhongjiang Wang
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University and Northeast Agricultural University
Downloads 27 (1,080,272)

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Pea protein isolate, Foam, Rutin, Interaction, conformation, molecular dynamics simulation

6.

Development and Application of an Efficient, Accurate, and Environmentally Friendly Liquid Chromatography–Tandem Mass Spectrometry Method for the Determination of Five Alternaria Toxins in Wheat

Number of pages: 29 Posted: 09 Nov 2024
Huiyuan Lang, Zengwang Guo, Jin Ye, Li Li, Yu Wu, Lianzhou Jiang and Songxue Wang
Northeast Agricultural University, Northeast Agricultural University, Academy of National Food and Strategic Reserves Administration, Academy of National Food and Strategic Reserves Administration, Academy of National Food and Strategic Reserves Administration, Northeast Agricultural University and Academy of National Food and Strategic Reserves Administration
Downloads 24 (1,116,317)

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wheat, ALTs, Dilution method, LC-MS/MS, Contamination assessment

7.

Spectroscopy Combined with Spatiotemporal Multiscale Strategy to Study the Adsorption Mechanism of Soybean Protein Isolate with Furan Flavor Compounds: Differences in Position and Quantity of the Methyl

Number of pages: 29 Posted: 25 Jan 2024
Yang Li, Jing Xu, Fuwei Sun, Yanan Guo, Daoying Wang, Tianfu Cheng, Jun Liu, Zhongjiang Wang and Zengwang Guo
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Jiangsu Academy of Agricultural Sciences, Northeast Agricultural University, Kedong Yuwang soybean protein food CO., LTD, Northeast Agricultural University and Northeast Agricultural University
Downloads 21 (1,153,586)

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Soybean protein isolate, Furan flavor compounds, Flavor simulation, Interaction mechanism, Molecular dynamics simulations

8.

Exploration of Pea Protein Isolate-Sodium Alginate Complexes as a Novel Strategy to Substitute Sugar in Plant Cream: Synergistic Interactions between the Two at the Interface

Number of pages: 47 Posted: 29 Aug 2024
Yang Li, Sibo Liu, Lulu Shen, Yichang Wang, Linbin Wei, Lianzhou Jiang, Zengwang Guo and Zhongjiang Wang
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Suzhou Taicang Science and Technology Bureau Productivity Promotion Center, Northeast Agricultural University, Northeast Agricultural University and Northeast Agricultural University
Downloads 17 (1,202,968)

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Pea protein isolate, Sodium alginate, Whipped cream, Interface characteristics, Synergistic interactions

9.

Metal-Polyphenol Networks Hardened Coacervate Microcapsules for Encapsulation of Piperine: Crosslinking Mechanism, Stability, and in Vitro Digestion

Number of pages: 35 Posted: 25 Apr 2025
Maye Li, Yuanyang Song, Mi Tian, Xinyang Huang, Jing Xu, Zengwang Guo, Zhongjiang Wang, Lechuan Wang, Zhaoxian Huang and Lianzhou Jiang
Hainan University, Hainan University, Hainan University, Hainan University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Hainan University, Hainan University and Northeast Agricultural University
Downloads 13 (1,250,214)

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Protein-polysaccharide coacervates, Metal-polyphenol networks, Hardening effect, Stability, In vitro digestion.

10.

The Stabilization Mechanism of the Pea Protein and Rutin Complex at the Gas/Liquid Interface and its Application in Low-Fat Cream

Number of pages: 27 Posted: 29 Oct 2024
Chunyang Xia, Fangxiao Lou, Shuo Zhang, Tianfu Cheng, Zhaodong Hu, Zengwang Guo and Ping Ma
Heilongjiang Bayi Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University and Heilongjiang Bayi Agricultural University
Downloads 13 (1,250,214)

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Cream, foam, Pea protein isolate, Rutin, Interfacial rheology

11.

Novel High Internal Phase Pickering Emulsions Stabilized by Metal-Phenolic Networks-Modified Multicomponent Complex Particles: Interfacial Adsorption Behavior and Stabilization Mechanism

Number of pages: 40 Posted: 08 May 2025
Lechuan Wang, Chunmei Cheng, Sha Luo, Xinyang Huang, Jing Xu, Zengwang Guo, Zhongjiang Wang, Zhaoxian Huang and Lianzhou Jiang
Hainan University, Hainan University, Hainan University, Hainan University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Hainan University and Northeast Agricultural University
Downloads 9 (1,290,425)

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Multicomponent complex particles, Interface properties, Metal-phenolic networks, High internal phase Pickering emulsion, stability

12.

Metal-Polyphenol Network-Hardened  Coconut Globulin-Carboxymethyl Cellulose Complex Coacervates: Fabrication, Characterization, Environmental Stability, and Release Kinetics

Number of pages: 57 Posted: 08 Apr 2025
Maye Li, Sha Luo, Chunmei Cheng, Xun Liang, Jing Xu, Zengwang Guo, Zhongjiang Wang, Lechuan Wang, Zhaoxian Huang and Lianzhou Jiang
Hainan University, Hainan University, Hainan University, affiliation not provided to SSRN, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Hainan University, Hainan University and Northeast Agricultural University
Downloads 6 (1,312,846)

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Complex coacervates, Metal-polyphenol networks, Hardening effect, stability, Release kinetics

13.

Regulation of Protein Flexibility and Promoting the Hipes Formation in Peanut Protein Isolate Using Dual Succinylation and Ultrasonication Modification

Number of pages: 25 Posted: 07 May 2025
Fuwei Sun, Genna Ba, Chaojiang Dong, Zhijun Fan, Hongjian Zhang, Lulu Shen, Lianzhou Jiang, Zhongjiang Wang and Zengwang Guo
Northeast Agricultural University, affiliation not provided to SSRN, Northeast Agricultural University, Heilongjiang Beidahuang Green and Healthy Food CO., LTD, Hainan Institute of Grain and Oil Science, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University and Northeast Agricultural University
Downloads 1 (1,339,882)

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Peanut protein isolate, Succinylation, ultrasonication, Dual modification, High internal phase emulsions