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Lingyan Zhang

Northwest Agricultural and Forestry University

Yangling

China

  • Northwest Agricultural and Forestry University

SCHOLARLY PAPERS

2

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64

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Scholarly Papers (2)

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1.

Quality Changes in Fragrant Rapeseed Oils Derived from Different Varieties During Roasting: Focusing on Erucic Acid and Glucosinolate

Number of pages: 39 Posted: 05 Feb 2025
Lingyan Zhang, Jia Chen, Xingfeng Guo, Yongsheng Cao, Guoyi Qu and Xiuzhu Yu
Northwest Agricultural and Forestry University, Liaocheng University, Liaocheng University, affiliation not provided to SSRN, affiliation not provided to SSRN and Northwest Agricultural and Forestry University
Downloads 36 (1,236,159)

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Rapeseed varieties, Fragrant rapeseed oil, Erucic acid, Glucosinolate, Nitrile

2.

Synthesized Alkyl Ferulates with Different Chain Lengths Inhibited the Formation of Lipid Oxidation Products in Soybean Oil During Deep Frying

Number of pages: 22 Posted: 16 Nov 2022
Jia Chen, Lingyan Zhang, Peng Zhao, Gaiqin Ma, Qi Li and Xiuzhu Yu
Northwest Agricultural and Forestry University, Northwest Agricultural and Forestry University, Northwest Agricultural and Forestry University, Northwest Agricultural and Forestry University, Northwest Agricultural and Forestry University and Northwest Agricultural and Forestry University
Downloads 28 (1,345,526)

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Alkyl ferulates, Chain length, Frying, Antioxidant efficacy