Author Page for Harald Sveier

Effects of Dietary Fermented Sugar Kelp (Saccharina Latissima) on Intestinal Histology, Biomarkers of Antioxidant Capacity, and Immune Responses of Post-Smolt Atlantic Salmon (Salmo Salar)

Number of pages: 33 Posted: 29 Jul 2025

Sahar Sartipiyarahmadi, Ingvild Lunderød Øverbø, Benjamin Costas, Lourenço Ramos-Pinto, Nina S. Liland, Harald Sveier, Silje Steinsund, Tom J. Hansen, Øivind Strand, Jan Vidar Jakobsen, Antony Jesu Prabhu Philip and Sofie C. Remø

Nofima, University of Bergen, affiliation not provided to SSRN, affiliation not provided to SSRN, Norwegian Institute of Marine Research, Lerøy Seafood Group ASA, affiliation not provided to SSRN, Institute of Marine Research, Matre Research Station - Research Group Reproduction and Developmental Biology, affiliation not provided to SSRN, affiliation not provided to SSRN, Norwegian Institute of Fisheries & Agriculture Research and University of Kiel - Institute of Marine Research

Downloads 54 (1,041,696)

Abstract:

2.

Arsenic Speciation and Arsenic Feed-to-Fish Transfer in Atlantic Salmon Fed Marine Low Trophic Feeds Based Blue Mussel and Kelp

Number of pages: 25 Posted: 20 Jun 2023

Marta Silva, Jojo Tibon, Sahar Sartipiyarahmadi, Sofie C. Remø, Veronika Sele, Liv Søfteland, Harald Sveier, Martin Wiech, Antony J. Prabhu Philip and Marc Berntssen

University of Kiel - Institute of Marine Research, University of Kiel - Institute of Marine Research, University of Kiel - Institute of Marine Research, University of Kiel - Institute of Marine Research, Norwegian Institute of Marine Research, University of Kiel - Institute of Marine Research, Lerøy Seafood Group ASA, University of Kiel - Institute of Marine Research, University of Kiel - Institute of Marine Research and University of Kiel - Institute of Marine Research

Downloads 43 (1,183,237)

Citation 2

Abstract:

3.

Evaluation of blue mussel (Mytilus edulis) meal and silage as feed for monogastric animals: nutritional composition and amino acid digestibility in mink (Neovison vison) as model animal

Number of pages: 16 Posted: 19 Nov 2025

Øystein Ahlstrøm, Hilde Faaland Schøyen, Harald Sveier, Daniel Münch, Miriam Emilie Donovan and Vladana Grabež-Ågren

Norwegian University of Life Sciences, affiliation not provided to SSRN, Lerøy Seafood Group ASA, Norwegian University of Life Sciences, affiliation not provided to SSRN and affiliation not provided to SSRN

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Harald Sveier

Lerøy Seafood Group ASA

3

125

2

Scholarly Papers (3)

Effects of Dietary Fermented Sugar Kelp (Saccharina Latissima) on Intestinal Histology, Biomarkers of Antioxidant Capacity, and Immune Responses of Post-Smolt Atlantic Salmon (Salmo Salar)

Abstract:

Arsenic Speciation and Arsenic Feed-to-Fish Transfer in Atlantic Salmon Fed Marine Low Trophic Feeds Based Blue Mussel and Kelp

Abstract:

Evaluation of blue mussel (Mytilus edulis) meal and silage as feed for monogastric animals: nutritional composition and amino acid digestibility in mink (Neovison vison) as model animal

Abstract: