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Jie Liu

Beijing Technology and Business University

No. 11/33, Fucheng Road, Haidian District

Liangxiang

Beijing, 102488

China

  • Beijing Technology and Business University

SCHOLARLY PAPERS

6

DOWNLOADS

230

TOTAL CITATIONS

4

Scholarly Papers (6)

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1.

Applying Maldi-Tof-Ms to Discriminate Animal Fats and Identify Fatty Acids

Number of pages: 36 Posted: 23 Dec 2023
Fei Gao, Michael Burt, Natasha Smith, Elisabete Pires, Jie Liu, Mark Brouard and Jing Wang
Beijing Technology and Business University, University of Oxford, University of Oxford, University of Oxford, Beijing Technology and Business University, University of Oxford and Beijing University of Technology
Downloads 82 (790,029)

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Animal fats, fatty acids, triacylglycerols, MALDI mass spectrometry, species discrimination

2.

Air and Argon Cold Plasma Effects on Lipolytic Enzymes Inactivation, Physicochemical Properties and Volatile Profiles of Lightly-Milled Rice

Number of pages: 27 Posted: 22 Jun 2023
Chenguang Zhou, Yaojie Zhou, Haoran Yu, Bin Li, Yuqian Hu, Wenli Yang, Xiaodong Zhai, Xin Wang, Jie Liu, Jing Wang, Siyao Liu, Jianrong Cai, Jiyong Shi and Xiaobo Zou
Jiangsu University, Jiangsu University, Jiangsu University, Jiangsu University, Jiangsu University, Jiangsu University, Jiangsu University, Jiangsu University, Beijing Technology and Business University, Beijing University of Technology, Jiangsu University, Jiangsu University, Jiangsu University and Jiangsu University
Downloads 44 (1,145,425)

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Cold plasma, lightly-milled rice, lipolytic enzymes, volatile profile

3.

A Colorimetric Probe for Rapid and Simultaneous Detection of Alkylresorcinols and Ferulic Acid Based on In-Situ Coupling Reaction in Aqueous Media

Number of pages: 16 Posted: 08 Nov 2023
Mengyu Liao, Jinghui Gao, Yao Shen, Zheng Lv, Ziyuan Wang, Jie Liu and Zhiyi Yao
China Agricultural University, China Agricultural University, China Agricultural University, China Agricultural University, Beijing Technology and Business University, Beijing Technology and Business University and China Agricultural University
Downloads 32 (1,304,549)

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Alkylresorcinols, ferulic acid, Simultaneous detection, Colorimetric, in-situ coupling reaction

4.

Interactions of Different Polyphenols with Wheat Germ Albumin and Globulin: Alterations in the Conformation and Emulsification Properties of Proteins

Number of pages: 26 Posted: 23 Mar 2024
Yiman Zhang, Ziyuan Wang, Jiayuan Liu, Hongzhi Liu, Zhaofeng Li and Jie Liu
Beijing Technology and Business University, Beijing Technology and Business University, Zhejiang University of Science and Technology, Beijing Technology and Business University, Jiangnan University and Beijing Technology and Business University
Downloads 29 (1,332,057)
Citation 3

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wheat germ albumin, globulin, polyphenols, structural property, emulsion stability

5.

Formation, Structural Characteristics and Specific Peptide Identification of Gluten Amyloid Fibrils

Number of pages: 29 Posted: 07 Nov 2023
Yuling Feng, Ren Li, Huijuan Zhang, Feiyue Ren, Jie Liu and Jing Wang
Beijing Technology and Business University, Beijing Technology and Business University, Beijing Technology and Business University, Beijing Technology and Business University, Beijing Technology and Business University and Beijing University of Technology
Downloads 26 (1,372,601)
Citation 1

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Gluten, Peptide, Self-assembly, amyloid fibril, cross-β structure

6.

Pretreatment of soybean hulls hemicellulose in ionic liquid facilitates anti-inflammatory oligosaccharides preparation

Number of pages: 32 Posted: 26 Nov 2025
LINGXIAO GONG, Feiyue Liu, Gaoqi Ye, Genying Li, Ruoyan Yang, Jie Liu and Jing Wang
Beijing Technology and Business University, Beijing Technology and Business University, Beijing Technology and Business University, Beijing Technology and Business University, Beijing Technology and Business University, Beijing Technology and Business University and Beijing University of Technology
Downloads 17 (1,481,165)

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Ionic liquid, Soybean, Hemicellulose, oligosaccharides, Anti-inflammatory