Zhi-shen Mu

Inner Mongolia Mengniu Dairy Group Co Ltd

SCHOLARLY PAPERS

5

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120

TOTAL CITATIONS

0

Scholarly Papers (5)

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1.

Functional Properties Amelioration of Rosmarinic Acid by Covalently Binding with Soybean Protein Isolate

Number of pages: 33 Posted: 06 Sep 2024
Ling Li, Zhong-Han Li, jie Zhou, KunLong Wang, Ying-Hua Zhang and Zhi-shen Mu
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University and Inner Mongolia Mengniu Dairy Group Co Ltd
Downloads 30 (1,035,555)

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Rosmarinic acid, Soybean protein isolate, protein structure, Adenosine deaminase inhibitory activity

2.

Development of a Rapid Quantification Method for Milk Protein Based on Infrared Spectroscopy

Downloads 27 (1,070,296)

Development of a Rapid Quantification Method for Milk Protein Based on Infrared Spectroscopy

Number of pages: 29 Posted: 21 Jan 2025
Wen-xiu Zhi, Hong-fu Zhao, Zhuo-Jun Wu, Bo-Kang Yu, Lu Xiao, Wen-Qi Liang, Ying-Hua Zhang and Zhi-shen Mu
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University and Inner Mongolia Mengniu Dairy Group Co Ltd
Downloads 14 (1,273,275)

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Milk protein, Infrared spectroscopy, Chemometrics, High performance liquid chromatography

Development of a Rapid Quantification Method for Milk Protein Based on Infrared Spectroscopy

Number of pages: 36 Posted: 24 Sep 2024
Wen-xiu Zhi, Hong-fu Zhao, Ying-Chao Qiu, KunLong Wang, Ying-Hua Zhang and Zhi-shen Mu
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University and Inner Mongolia Mengniu Dairy Group Co Ltd
Downloads 13 (1,286,151)

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milk protein, infrared spectroscopy, Chemometrics, High performance liquid chromatography

3.

The Profile of Phenolic Compounds in Xinjiang, China Unifloral Safflower Honey and Their Inhibitory on Ace, and Determination of the Mechanism of Inhibition

Number of pages: 17 Posted: 13 Mar 2024
Yifang Gao, Han-Lin Zhang, Jing-wen Zhang, Chunying Wu, Zhi-shen Mu and Ying-Hua Zhang
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Inner Mongolia Mengniu Dairy Group Co Ltd and Northeast Agricultural University
Downloads 25 (1,094,021)

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Safflower honey, Chemical markers, ACE inhibitors, Molecular simulation

4.

Rapid Quantification of Trypsin Enzyme Activity Based on Infrared and Ultraviolet Spectroscopy Combined with Data Fusion Strategies

Number of pages: 30 Posted: 18 Jan 2024
Wen-xiu Zhi, Bao-rong Wang, Jing-wen Zhang, Hong-fu Zhao, Ye-xuan Liu, Shi-yao Xu, Ying-Hua Zhang and Zhi-shen Mu
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University and Inner Mongolia Mengniu Dairy Group Co Ltd
Downloads 24 (1,106,224)

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trypsin enzyme activity, model prediction, chemometrics, data fusion strategy

5.

Identification of Milk Lipid Flavors Caused by Heat and Light Based on Gc-Ms and Machine Learning

Number of pages: 37 Posted: 10 Dec 2024
Jie Zhou, Bo-Kang Yu, Wen-Qi Liang, Lu Xiao, Zhuo-Jun Wu, Ying-Hua Zhang and Zhi-shen Mu
Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University, Northeast Agricultural University and Inner Mongolia Mengniu Dairy Group Co Ltd
Downloads 14 (1,228,713)

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Milk Flavor, GC-MS, QSAR, Machine Learning