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Marika Valentino

University of Udine

Udine

Italy

  • University of Udine

SCHOLARLY PAPERS

2

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59

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0

Scholarly Papers (2)

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1.

Fluorescence Spectroscopy as a Novel Non-Invasive Technology for Shelf-Life Estimation of Fresh-Cut Apples

Number of pages: 48 Posted: 08 May 2025
Marika Valentino, Giacomo Rossi, Oliver K. Schlüter and Elena Torrieri
University of Udine, Leibniz Institute for Agricultural Engineering and Bioeconomy (ATB), Leibniz Institute for Agricultural Engineering and Bioeconomy (ATB) and University of Naples Federico II - Department of Agricultural Sciences
Downloads 30 (1,318,317)

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shelf life, quality indices, kinetic model, spectroscopic methods, non-destructive test

2.

The Effect of Edible Coating Based on Sodium Caseinate and Propyl Gallate on the Shelf Life of Minimally Processed Fennel During Storage

Number of pages: 31 Posted: 08 Jun 2024
Marika Valentino, Giuseppina Sequino, Francesca De Filippis, Rossella Di Monaco, Silvana Cavella and Elena Torrieri
University of Udine, University of Naples Federico II, University of Naples Federico II, University of Naples Federico II, University of Naples Federico II and University of Naples Federico II - Department of Agricultural Sciences
Downloads 29 (1,332,057)

Abstract:

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Edible coating, propyl gallate, fennel, shelf life, microbiota, difference from reference sensory test