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Qian Li

Hainan University

No. 58, Renmin Avenue

570228, P.R.

Haikou, HainanProvince

China

  • Hainan University

SCHOLARLY PAPERS

3

DOWNLOADS

59

TOTAL CITATIONS

0

Scholarly Papers (3)

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1.

Variations in the Oxidation Profiles of Myofibrillar Protein from Silver Carp (Hypophthalmichthys Molitrix) Under Simulated and Real Oxidizing Conditions: A Proteomic Insight

Number of pages: 44 Posted: 07 Feb 2025
Longteng Zhang, Juan You, Yuhui Ye, Yulong Bao, Yuqing Tan, Hui Hong and Qian Li
Hainan University, Huazhong Agricultural University, Jiangsu Academy of Agricultural Sciences, Jiangsu University, China Agricultural University, China Agricultural University and Hainan University
Downloads 31 (1,304,549)

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Oxidation profile, frozen storage, hydroxyl radicals, Myofibrillar protein, silver carp

2.

Alternating magnetic field-assisted freezing enhances the freeze-thaw stability of Pacific white shrimp (Litopenaeus vannamei): Evidence from physicochemical and metabolomic analyses

Number of pages: 67 Posted: 19 Dec 2025
Xiaoqing Guan, Jiaxin Wang, Zilan Feng, Ziyue Duan, Longteng Zhang, Yao Li, Aiguo Feng, Chuan Li, Hui Hong and Qian Li
Hainan University, Hainan University, Hainan University, Hainan University, Hainan University, Southwest University, Hainan University, Hainan University, China Agricultural University and Hainan University
Downloads 23 (1,411,822)

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Alternating magnetic field, air-blast freezing, Freeze-thaw cycles, differential metabolites, physicochemical traits, Litopenaeus vannamei

3.

Light brining accelerates oxidative changes in semi-dried tilapia (Oreochromis niloticus) fillets: Lipidomics insights into the interplay between protein oxidation and lipid peroxidation

Number of pages: 49 Posted: 12 Jan 2026
Zilan Feng, Yi Liu, Ruimin Zhang, Tingting Yu, Lulu Zhu, Yanfu He, Chuan Li, Qian Li and Longteng Zhang
Hainan University, Hainan University, Hainan University, Hainan University, Hainan University, Hainan University, Hainan University, Hainan University and Hainan University
Downloads 5 (1,571,455)

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light brining, protein lipoxidation, 4-hydroxy-2-alkenals, Lipidomics, semi-dried tilapia