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Shuhui Wu

Zhejiang University of Science and Technology

310023

China

SCHOLARLY PAPERS

4

DOWNLOADS

70

TOTAL CITATIONS

0

Scholarly Papers (4)

Effects of Xanthan Gum and Jelly Carrageenan Compounding on the 3D Printing Properties of Sweetened Condensed Milk and probiotic-enriched Condensed Milk

Number of pages: 36 Posted: 22 Jan 2026
Zhejiang University of Science and Technology, Zhejiang University of Science and Technology, Zhejiang University of Science and Technology, Zhejiang University of Science and Technology, Zhejiang University of Science and Technology, Zhejiang University of Science and Technology, affiliation not provided to SSRN, Zhejiang University of Science and Technology, Zhejiang University of Science and Technology, affiliation not provided to SSRN and Zhejiang University of Science and Technology
Downloads 9 (1,621,812)

Abstract:

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Sweetened condensed milk, 3D printing, Xanthan gum, Jelly carrageenan

2.

Regulation of Ethyl Carbamate During Huangjiu Fermentation and Quality Changes by the Transcription Factor Btn2p

Number of pages: 22 Posted: 03 Mar 2025
Zhejiang University of Science and Technology, Zhejiang University of Science and Technology, Hangzhou Medical College, Zhejiang University of Science and Technology, Zhejiang University of Science and Technology and Zhejiang University of Science and Technology
Downloads 31 (1,318,317)

Abstract:

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Btn2p, Ethyl Carbamate, Huangjiu, quality changes

3.

Chitosan/mesoporous silica nanocomposite as efficient adsorbent for ethyl carbamate in Huangjiu

Number of pages: 28 Posted: 22 Sep 2025
Zhejiang University of Science and Technology, Zhejiang University of Science and Technology, affiliation not provided to SSRN, Zhejiang University of Science and Technology, Zhejiang University of Science and Technology, Zhejiang University of Science and Technology and Zhejiang University of Science and Technology
Downloads 22 (1,424,331)

Abstract:

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Ethyl carbamate, Chitosan, Mesoporous silica nanocomposite, Adsorbent, Huangjiu

4.

Regulation of Ethyl Carbamate During Huangjiu Fermentation and Quality Changes By Btn2p

Number of pages: 26 Posted: 23 Jun 2025
Zhejiang University of Science and Technology, Zhejiang University of Science and Technology, Zhejiang University of Science and Technology, Hangzhou Medical College, Zhejiang University of Science and Technology and Zhejiang University of Science and Technology
Downloads 8 (1,555,090)

Abstract:

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Btn2p, ethyl carbamate, Huangjiu, quality changes