default author photo

Yuhe Ma

affiliation not provided to SSRN

  • affiliation not provided to SSRN

SCHOLARLY PAPERS

1

DOWNLOADS

23

TOTAL CITATIONS

0

Scholarly Papers (1)

Actions:
Email selected abstracts
1.

Novel Pickering Emulsions Stabilized by Soy Protein Isolate-Egcg-Chitooligosaccharide Ternary Complexes:Characteristics and Stability Mechamism

Number of pages: 43 Posted: 13 Aug 2025
Yuhe Ma, Lin Zhu, Yongqiang Zhao, Yueqi Wang, Wuyin Weng, Linfan Shi, Zhiyu Liu, Shuji Liu and Zhongyang Ren
affiliation not provided to SSRN, affiliation not provided to SSRN, Ocean University of China - Sanya Tropical Fisheries Research Institute, Chinese Academy of Fishery Sciences - South China Sea Fisheries Research Institute, Jimei University (JMU) - College of Ocean Food and Biological Engineering, Jimei University (JMU) - College of Ocean Food and Biological Engineering, affiliation not provided to SSRN, affiliation not provided to SSRN and Jimei University (JMU) - College of Ocean Food and Biological Engineering
Downloads 23 (1,411,822)

Abstract:

Loading...

Soy protein isolate, Epigallocatechin gallate, Chitooligosaccharides, Pickering emulsions, Stability