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Young Hoon Jung

Kyungpook National University

Korea, Republic of (South Korea)

  • Kyungpook National University

SCHOLARLY PAPERS

3

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112

TOTAL CITATIONS

0

Scholarly Papers (3)

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1.

Structural Characterization and Immune-Enhancing Properties of an Acidic Heteroglycan from Protaetia Brevitarsis Seulensis Larvae

Number of pages: 31 Posted: 16 Jul 2024
Ju-Hwi Park, Jong-Jin Park, Jongbeom Chae, Seong Do Lee, Subin Gwon, Hunseong Kim, Ju Hyun Min, Young Hoon Jung, Joon Ha Lee, Wonyoung Lee, Jae Sam Hwang, Ibukunoluwa Fola Olawuyi, Ju-Ock Nam and DONGYUP HAHN
Kyungpook National University, Korea Food Research Institute, Kyungpook National University, Kyungpook National University, Kyungpook National University, Kyungpook National University, Kyungpook National University, Kyungpook National University, affiliation not provided to SSRN, Kyungpook National University, affiliation not provided to SSRN, Kyungpook National University, Kyungpook National University and Kyungpook National University
Downloads 41 (1,170,409)

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Polysaccharide, Edible insects, Protaetia brevitarsis seulensis larvae, Immunomodulation, Macrophage, Structural characterization

2.

Optimizing Quality, Functionality, and Safety of Palmyrah Palm (Borassus Flabellifer Linn.) Pulp Powder Via Steaming and Hot-Air Drying

Number of pages: 36 Posted: 29 Jul 2025
Sirikarn Thanaboonrongkom, Katekan Dajanta, Uthaiwan Chattong, Samart Saiut, Saroat Rawdkuen, EKASIT ONSAARD, Wanli Zhang, Young Hoon Jung, Pittaya Chaikham and Sani Jirasatid
Pibulsongkram Rajabhat University, Pibulsongkram Rajabhat University, Pibulsongkram Rajabhat University, Burapha University, Mae Fah Luang University, Ubon Ratchathani University, Hainan University, Kyungpook National University, affiliation not provided to SSRN and Burapha University
Downloads 39 (1,222,651)

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Palmyra palm pulp, Streaming pretreatment, Hot-air drying, Bioactive compounds, Functional property

3.

Toward sustainable plant-based foods: Physicochemical and nutritional evaluation of hemp seed tofu prepared with various coagulants

Number of pages: 59 Posted: 23 Mar 2026
Suh Hyuk Kim, So Yeong Park, Ju Hyun Min, Hye Jee Kang, Young Hoon Jung and Dong Hyun Kim
Kyungpook National University, Kyungpook National University, Kyungpook National University, Kyungpook National University, Kyungpook National University and Korea University
Downloads 32 (1,304,549)

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Hemp seed protein, Alternative plant-based protein, Tofu, Sustainable protein source, Coagulants, Physicochemical properties, Nutrition values