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Erwann Durand

University of Montpellier - QualiSud

SCHOLARLY PAPERS

6

DOWNLOADS

223

TOTAL CITATIONS

0

Scholarly Papers (6)

1.

Dataset of the Nutritional Composition of Infant Flours Commercialized Worldwide in 2021

Number of pages: 7 Posted: 19 Oct 2023
University of Montpellier - QualiSud, University of Montpellier - QualiSud, University of Montpellier - QualiSud, University of Montpellier - QualiSud, University of Montpellier - QualiSud, University of Montpellier - QualiSud and Institut Agro - Montpellier
Downloads 45 (1,121,190)

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Infant flours, Infant nutrition, Cereal, Ingredients list, Nutritional values

2.

Physical Properties and Oxidative Stability of Mayonnaises Fortified with Natural Deep Eutectic Solvent, Either Alone or Enriched with Pigmented Rice Bran

Number of pages: 38 Posted: 09 Jul 2024
affiliation not provided to SSRN, affiliation not provided to SSRN, University of Montpellier - QualiSud, University of Montpellier - QualiSud, University of Montpellier - QualiSud, affiliation not provided to SSRN, affiliation not provided to SSRN and University of Montpellier - QualiSud
Downloads 42 (1,157,785)

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antioxidants, lipid oxidation, Mayonnaise, Natural deep eutectic solvent (NaDES), Rice Bran, Food

3.

Comparison of the Effect of Various Sources of Saturated Fatty Acids on Infant Follow-On Formulas Oxidative Stability and Nutritional Profile

Number of pages: 29 Posted: 12 Mar 2023
University of Montpellier - QualiSud, University of Montpellier - QualiSud, University of Montpellier - QualiSud, University of Montpellier - QualiSud, affiliation not provided to SSRN, affiliation not provided to SSRN, University of Montpellier - QualiSud, University of Montpellier - QualiSud and Institut Agro - Montpellier
Downloads 39 (1,196,171)

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infant formula, nutritional needs, Fortification, palm oil, lipid oxidation, docosahexaenoic acid (DHA)

4.

Torreya Grandis Nut Peptides Ameliorates High-Fat Diet-Induced Hyperlipidemia by Regulating Lipid- Ii Inhibitors in Gut Microbiota in Mice Fed a High-Fat Diet

Number of pages: 37 Posted: 22 Oct 2024
Zhejiang Agriculture and Forestry University, Zhejiang Agriculture and Forestry University, University of Naples Federico II, Zhejiang Agriculture and Forestry University, Zhejiang Agriculture and Forestry University, University of Montpellier - QualiSud, affiliation not provided to SSRN, Zhejiang Agriculture and Forestry University, Zhejiang Agriculture and Forestry University, Zhejiang Agriculture and Forestry University and Zhejiang Agriculture and Forestry University
Downloads 38 (1,209,354)

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Torreya grandis Fortune ex Lindl. nut proteins, gut microbiota, lipid metabolism, transcriptome, antimicrobial peptides, lipid II inhibitory peptides, High fat diet, Total cholesterol, Total triglycerides, low density lipoproteins

5.

Unveiling Lipid and Oxylipin Composition in the Coffee Leaves Throughout Coffee Cherry Maturation

Number of pages: 32 Posted: 10 May 2025
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, University of Montpellier, University of Montpellier, University of Montpellier, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and University of Montpellier - QualiSud
Downloads 36 (1,236,159)

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Lipids, Oxylipins, coffee leaves, coffee cherry, drying, phytoprostanes, phytofurans

6.

Influence of Chemical Forms and Homogenization Process on the Stability of Vitamin a in Infant Follow-On Formulas

Number of pages: 23 Posted: 04 Jun 2024
University of Montpellier - QualiSud, University of Montpellier - QualiSud, University of Montpellier - QualiSud, University of Montpellier - QualiSud, University of Montpellier - QualiSud, Institut Agro - Montpellier and University of Montpellier - QualiSud
Downloads 23 (1,411,822)

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Infant formulas, retinoids, Carotenoids, processing, oxidative stability