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jinhua Chen

Hunan Agricultural University

China

  • Hunan Agricultural University

SCHOLARLY PAPERS

3

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72

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0

Scholarly Papers (3)

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1.

Characterization of Key Volatile Compounds in Jasmine Tea Infusion with Different Amount of Flowers

Number of pages: 16 Posted: 20 Apr 2023
huimin An, jiashun Liu, yuan Chen, yiwen Huang, jinhua Chen, zhonghua Liu, shi Li and Jian-an Huang
Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University and Hunan Agricultural University
Downloads 33 (1,277,121)

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Jasmine tea infusion, The amount of flowers, Chinese tea-drinking habits, Optimization of extraction conditions, Volatile compounds, Aroma quality

2.

Effects of Storage Time on the Quality and Microbial Community of Ripe Pu-Erh Tea

Number of pages: 32 Posted: 21 Jul 2025
Liuyu Li, Yiqiao Zhao, Yilong Li, Lisha Ran, jinhua Chen, Kunbo Wang, Zhonghua Liu, Shi Li, Jianan Huang and Mingzhi Zhu
Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University and Hunan Agricultural University
Downloads 27 (1,359,097)

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Pu-erh tea, Aroma, Storage, metabolomics, Electronic sensory evaluations, Microbial fermentation

3.

Mechanistic insights into aroma aging of ripened Pu-erh tea during long-term storage

Number of pages: 45 Posted: 04 Feb 2026
Zheng Xuexue, Hengbin Yao, Shaohong Zheng, huimin An, Jinwen Gao, Peng Yin, Xie He, Yang Liu, Jing Zhang, Yajie Xue, Lianqing Wang, jinhua Chen, Jian-an Huang and Zhonghua Liu
Hunan Agricultural University, Henan Agricultural University, affiliation not provided to SSRN, Hunan Agricultural University, affiliation not provided to SSRN, affiliation not provided to SSRN, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University, Hunan Agricultural University and Hunan Agricultural University
Downloads 12 (1,534,404)

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ripened Pu-erh tea, Volatilome, Storage aging, GC×GC-QTOFMS, Aroma active compounds, Microbial methylation, Chemometrics