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Jianming Zhang

Wuyi University

Jiangmen

China

SCHOLARLY PAPERS

4

DOWNLOADS

179

TOTAL CITATIONS

1

Scholarly Papers (4)

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1.

Adsorption and Desorption Characteristics of Flavonoids from White Tea Using Macroporous Adsorption Resin

Number of pages: 29 Posted: 28 Sep 2023
Yuhua Yang, Bo Zhang, Jianming Zhang, Li Fan, Jiahui Kang, Yiqin Lin, Yan Huang, Thuan-Chew Tan and Lee-Hoon Ho
Wuyi University, Wuyi University, Wuyi University, Wuyi University, Wuyi University, Wuyi University, Wuyi University, Universiti Sains Malaysia (USM) and Universiti Sultan Zainal Abidin (UniSZA)
Downloads 91 (747,755)
Citation 1

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Macroporous resin, White Tea, Flavonoids, Adsorption characteristics, Desorption

2.

The New Aristocrat of Wuyi Rock Tea: Chemical Basis of the Unique Aroma Quality of “Laocong Shuixian”

Number of pages: 35 Posted: 20 Jan 2025
Yucheng Zheng, Yuping Zhang, Xiaoxi Ou, Qiuming Li, Huiqing Huang, Jianming Zhang, Feiquan Wang, Yutao Shi, Zhilong Hao, Bo Zhang and Yun Sun
Wuyi University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Wuyi University, Wuyi University, Wuyi University, Fujian Agriculture and Forestry University, Wuyi University and Fujian Agriculture and Forestry University
Downloads 40 (1,183,237)

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Laocong Shuixian, Oolong tea, Odor-active compounds, SBSE-GC-O-MS

3.

Tea Root-Purified Microbes Regulate Nitrogen Homeostasis and Theanine Synthesis

Number of pages: 55 Posted: 27 Jul 2023
Wei Xin, Jianming Zhang, Yunhe Tian, Yongdong Yu, Hao Li, Xiaolu Chen, Wei Li, Ting Lu, Biyun He, Zhenbiao Yang, Tongda Xu and Wenxin Tang
Fujian Agriculture and Forestry University, Wuyi University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Nanjing Agricultural University (NAU), Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University and Fujian Agriculture and Forestry University
Downloads 27 (1,359,097)

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Tea quality, theanine, root microorganisms, nitrogen metabolism

4.

Microorganisms Associate to Flavor Conversion During Storage in White Tea

Number of pages: 18 Posted: 17 Feb 2024
Jianming Zhang, Wei Xin, Yiping Zou, Wenxin Tang, Jingwei Yan, Zhiwei Wang, Yanling Ji and Wei Li
Wuyi University, Fujian Agriculture and Forestry University, affiliation not provided to SSRN, Fujian Agriculture and Forestry University, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and Nanjing Agricultural University (NAU)
Downloads 21 (1,436,435)

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White tea, Tea polyphenols, amino acids, Bacteria, Fungi, storage