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Zhilong Hao

Fujian Agriculture and Forestry University

Fujian Road

Fuzhou, 350002

China

  • Fujian Agriculture and Forestry University

SCHOLARLY PAPERS

9

DOWNLOADS

211

TOTAL CITATIONS

1

Scholarly Papers (9)

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1.

Extensively Targeted Metabolomics Combined with Transcriptomics Reveals Nonvolatile Metabolic Changes During Major Processing of Beauty Tea

Downloads 50 (1,063,489)

Extensively Targeted Metabolomics Combined with Transcriptomics Reveals Nonvolatile Metabolic Changes During Major Processing of Beauty Tea

Number of pages: 44 Posted: 07 Jul 2025
Jinlong Lin, Yunfeng Zhang, Rongzhen Xu, Mingzhu Zhuang, Zhilong Hao, Naixing Ye and Shan Jin
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University and Fujian Agriculture and Forestry University
Downloads 20 (1,500,232)

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Beauty tea, Processing process, Transcriptomics, Metabonomics

Extensively Targeted Metabolomics Combined with Transcriptomics Reveals Nonvolatile Metabolic Changes During Major Processing of Beauty Tea

Number of pages: 44 Posted: 08 Jul 2025
Jinlong Lin, Yunfeng Zhang, Rongzhen Xu, Mingzhu Zhuang, Zhilong Hao, Naixing Ye and Shan Jin
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University and Fujian Agriculture and Forestry University
Downloads 18 (1,525,626)

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Beauty tea, Processing process, transcriptomics, Metabonomics

Extensively Targeted Metabolomics Combined with Transcriptomics Reveals Nonvolatile Metabolic Changes During Major Processing of Beauty Tea

Number of pages: 44 Posted: 07 Jul 2025
Jinlong Lin, Yunfeng Zhang, Rongzhen Xu, Mingzhu Zhuang, Zhilong Hao, Naixing Ye and Shan Jin
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University and Fujian Agriculture and Forestry University
Downloads 12 (1,589,301)

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Beauty tea, Processing process, Transcriptomics, Metabonomics

2.

The New Aristocrat of Wuyi Rock Tea: Chemical Basis of the Unique Aroma Quality of “Laocong Shuixian”

Number of pages: 35 Posted: 20 Jan 2025
Yucheng Zheng, Yuping Zhang, Xiaoxi Ou, Qiuming Li, Huiqing Huang, Jianming Zhang, Feiquan Wang, Yutao Shi, Zhilong Hao, Bo Zhang and Yun Sun
Wuyi University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Wuyi University, Wuyi University, Wuyi University, Fujian Agriculture and Forestry University, Wuyi University and Fujian Agriculture and Forestry University
Downloads 40 (1,183,237)

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Laocong Shuixian, Oolong tea, Odor-active compounds, SBSE-GC-O-MS

3.

Different Smoking Process with the Special Fuel Rods: Imparts a Smoky Aroma to Souchong Black Tea

Number of pages: 31 Posted: 19 Nov 2024
Weisu Tian, Jiao Feng, Jinyuan Wang, Hongzheng Lin, Qianlian Chen, Jiayun Zhuang, Guanjun Pan, Jiake Zhao, Lirong Tang and Zhilong Hao
Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University and Fujian Agriculture and Forestry University
Downloads 28 (1,345,526)

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Souchong black tea, smoking material, aroma, tea processing

4.

Comparative Volatiles Profiling in Milk-Flavored White Tea and Traditional White Tea Shoumei Via Hs-Spme-Gc-Tofms and Oav Analyses

Number of pages: 23 Posted: 12 Mar 2023
Zhilong Hao, Jiao Feng, Qianlian Chen, Hongzheng Lin, Xiaohong Zhou, Jiayun Zhuang, Jinyuan Wang, Yanping Tan, Zhilin Sun, Yanfei Wang and Bugui Yu
Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, affiliation not provided to SSRN, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 28 (1,345,526)

Abstract:

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milk-flavored, white tea, Camellia sinensis, volatile components, wither, Shoumei

5.

Impact of Compression Methods on Flavor Profile of White Tea: Integrated Analysis of Appearance, Aroma, and Taste

Number of pages: 40 Posted: 17 Feb 2025
Hongzheng Lin, Shuping Ye, Jiao Feng, Jinyuan Wang, Weiyi Kong, Junyang Wu, Fangting Zhang, Jiake Zhao, Jiayi Guo, Bugui Yu, Bugui Yu, Yun Sun and Zhilong Hao
Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, affiliation not provided to SSRN, affiliation not provided to SSRN, Fujian Agriculture and Forestry University and Fujian Agriculture and Forestry University
Downloads 27 (1,359,097)
Citation 1

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Withered leaves, White tea, Tea cake, Hygrothermal action, Compress, Quality

6.

Preharvest mechanical stress dynamically reprograms metabolic and transcriptional profiles to improve tea quality

Number of pages: 49 Posted: 16 Jan 2026
Xueling Yu, Yanping Tan, Jiake Zhao, Zekai Zhang, Kailong Liu, Yaqi Li, Chaohu Xiao, Jingwen Li, Tingting Deng, Xiangxiang Huang and Zhilong Hao
Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University and Fujian Agriculture and Forestry University
Downloads 26 (1,372,601)

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Camellia sinensis, Preharvest mechanical stress, Widely targeted metabolomics, Tea Quality improvement

7.

A newly-discovered wild tea population: Elucidating the chemical basis of mellowness and richness during Congou black tea processing

Number of pages: 50 Posted: 28 Apr 2026
Yuping Zhang, Weisu Tian, Jiao Feng, Yucheng Zheng, Jinyuan Wang, Guanjun Pan, Shuping Ye, Weiyi Kong, Zhangsheng Chen, Xiangxiang Huang, Shi Li and Zhilong Hao
Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Wuyi University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, affiliation not provided to SSRN, Fujian Agriculture and Forestry University, Hunan Agricultural University and Fujian Agriculture and Forestry University
Downloads 7 (1,566,597)

Abstract:

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Congou black tea, Yongtai wild tea, Multi-omics, flavone-C-glycosides, molecular docking

8.

Effect of Temperature  on the Quality of Pomelo Flower-Scented White Tea During the Scenting Process

Number of pages: 41 Posted: 09 Jun 2026
Zhilong Hao, Ping Shuai, Yiman Guo, Kexin Lin, Linling He, Ya Su, Xiaoyu Zhang, Chaohu Xiao, Liangyu Wu, Xiangxiang Huang, Yanli Zhang and Tingting Deng
Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Northeastern University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, affiliation not provided to SSRN, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, affiliation not provided to SSRN and Fujian Agriculture and Forestry University
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pomelo flower-scented white tea, scenting temperature, Tea processing, Tea quality

9.

Novel insights into the mechanisms of non-volatile metabolite in LED light-withered oolong tea integrated metabolomics, transcriptomics, and proteomics

Number of pages: 51 Posted: 20 May 2026
Qiuming Li, Yucheng Zheng, Hongzheng Lin, Yongpeng Wu, Jihang He, Xinru Yu, Mingxing Ling, Xiang Li, Jinke Lin, Zhilong Hao, Xinchao Wang and Yun Sun
Fujian Agriculture and Forestry University, Wuyi University, Fujian Agriculture and Forestry University, affiliation not provided to SSRN, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University, Fujian Agriculture and Forestry University and Fujian Agriculture and Forestry University
Downloads 2 (1,584,314)

Abstract:

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Oolong tea, LED light withering, Flavonoids biosynthesis, Multi-omics