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Joseph Dossou

affiliation not provided to SSRN

  • affiliation not provided to SSRN

SCHOLARLY PAPERS

3

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213

TOTAL CITATIONS

0

Scholarly Papers (3)

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1.

Characterization of the Cultivable Microbiota and Biochemical Changes in Cashew Apples During Spontaneous Fermentation: Influence of Terroir, Phenotype, and Processing Factors

Downloads 117 (613,149)

Characterization of the Cultivable Microbiota and Biochemical Changes in Cashew Apples During Spontaneous Fermentation: Influence of Terroir, Phenotype, and Processing Factors

Number of pages: 44 Posted: 16 Jun 2025
Fabrice S. CODJIA, Ingrid COLLOMBEL, Vincent CHOCHOIS, Jean-Christophe MEILE, D. Sylvain DABADE, B. Pélagie Agbobatinkpo, Kevin BETHUNE, Azokpota Paulin, Joseph Dossou, Adrien SERVENT and Nawel ACHIR
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Université d'Abomey-Calavi (UAC), affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 78 (833,655)

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Microbial diversity, Geographic effect, fermentation, Metabarcoding, Biochemistry, Cashew apple

Characterization of the Cultivable Microbiota and Biochemical Changes in Cashew Apples During Spontaneous Fermentation: Influence of Terroir, Phenotype, and Processing Factors

Number of pages: 44 Posted: 16 Jun 2025
Fabrice S. CODJIA, Ingrid COLLOMBEL, Vincent CHOCHOIS, Jean-Christophe MEILE, D. Sylvain DABADE, B. Pélagie Agbobatinkpo, Kevin BETHUNE, Azokpota Paulin, Joseph Dossou, Adrien SERVENT and Nawel ACHIR
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Université d'Abomey-Calavi (UAC), affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 39 (1,224,220)

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Microbial diversity, Geographic effect, fermentation, Metabarcoding, Biochemistry, Cashew apple

2.

Characterization and Application of Indigenous Microbial Strains in Mixed-Culture Fermentation of Cashew Apple Juice

Number of pages: 60 Posted: 26 Nov 2025
Fabrice S. CODJIA, Kevin BETHUNE, Ursula LOCO, Finagnon Gabin Laly, Baptiste MOLARD, Marc Lebrun, Joel Grabulos, Vincent CHOCHOIS, Jean-Christophe MEILE, Adrien SERVENT, Azokpota Paulin, Joseph Dossou, Nawel Achir and Ingrid COLLOMBEL
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Université d'Abomey-Calavi (UAC), affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 54 (1,020,567)

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fermentation, beverage, native strains, volatile compounds, sensory analysis, cashew apple

3.

Harnessing Solar Drying for Starter Cultures: A Novel Approach to Backslopping Fermentation

Number of pages: 26 Posted: 10 Mar 2025
Marcel Houngbédji, Donan BANGBADE, D. Sylvain Dabadé, Schadrac D. Agossevi, B. Pélagie Agbobatinkpo, Sègla Wilfrid Padonou, Joseph Dossou, Azokpota Paulin and D. Joseph Hounhouigan
Université d'Abomey-Calavi (UAC), affiliation not provided to SSRN, Université d'Abomey-Calavi (UAC), affiliation not provided to SSRN, affiliation not provided to SSRN, National University of Agriculture (Benin), affiliation not provided to SSRN, Université d'Abomey-Calavi (UAC) and affiliation not provided to SSRN
Downloads 42 (1,157,785)

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Backslop culture, solar dryer, drying kinetic model, microbial viability, energy-intensive drying