default author photo

Atefeh Karimi

Zanjan University of Medical Sciences

Gavazang Rd

Zəncan

Iraq

  • Zanjan University of Medical Sciences

SCHOLARLY PAPERS

1

DOWNLOADS

18

TOTAL CITATIONS

0

Scholarly Papers (1)

Actions:
Email selected abstracts
1.

Enhancing Oxidative Stability and Sensory Properties of Ostrich Meat Using Malva Neglecta Mucilage Nanocomposite Coating Loaded with Myrtus Communis Essential Oil During Refrigeration

Number of pages: 32 Posted: 11 Mar 2025
Atefeh Karimi, Majid Aminzare, Hassan Hassanzad Azar, Mahsa Hashemi, Shahin Roohinejad, Aladin E. Bekhit and Reza Tahergorabi
Zanjan University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan University of Medical Sciences, University of Otago and North Carolina Agricultural and Technical State University
Downloads 18 (1,470,786)

Abstract:

Loading...

Nanocomposite, Malva neglecta mucilage, Myrtus communis essential oil, Oxidative stability, Sensory properties, Ostrich meat