Author Page for Ying Gu

Simultaneous Extraction and Selective Separation of Catechins, Caffeine and Theanine from Waste Tea Residue Facilitated by Citric Acid-Based Type V Deep Eutectic Solvent

Number of pages: 37 Posted: 01 Oct 2024

Yubing Yang, Mengdi Guan, Mengdan Fang, Ying Gu, Lunzhao Yi and Dabing Ren

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Kunming University of Science and Technology

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Comparative Nutritional and Physicochemical Analysis of Walnut Milk, Plant-Based Walnut Yogurt, and Commercially Available Animal Yogurt

Number of pages: 41 Posted: 02 Aug 2024

Xuejing Fan, Jiangxia Zhai, Jiaorui Zheng, Qiaoyu Jia, Yongliang Zhuang, Ying Gu and yangyue ding

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Kunming University of Science and Technology

Downloads 65 (916,100)

Citation 1

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A Hof-101@Agnps-Based Dual-Signal Mode Aptasensor for Electrochemiluminescence and Fluorescence Detection of E.Coli O157:H7

Number of pages: 31 Posted: 15 Jul 2024

Lanqing Yang, Xiaomin Wang, Xu Jing, Baoqing Bai, Tao Bo, Jinhua Zhang, Ligang Yu, Hailong Qian, Ying Gu and Yukun Yang

Shanxi University, Shanxi University of Chinese Medicine, Shanxi Agricultural University, Shanxi University, Shanxi University, Shanxi University, Shanxi University, Jiangnan University, Kunming University of Science and Technology and Shanxi University

Downloads 54 (1,020,567)

Citation 2

Abstract:

4.

Quantification of Caffeine and Catechins and Evaluation of Bitterness and Astringency of Pu-Erh Ripen Tea Based on Portable Near-Infrared Spectroscopy

Downloads 54 (1,020,567)

2

Quantification of Caffeine and Catechins and Evaluation of Bitterness and Astringency of Pu-Erh Ripen Tea Based on Portable Near-Infrared Spectroscopy

Number of pages: 30 Posted: 12 May 2023

ZhongDong Wu, Chenghuan Li, Hongcheng Liu, Tao Lin, Lunzhao Yi, Dabing Ren, Ying Gu and Shuo Wang

Kunming University of Science and Technology, Kunming University of Science and Technology, Yunnan Academy of Agricultural Sciences, Yunnan Academy of Agricultural Sciences, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Nankai University - School of Medicine

Downloads 38 (1,238,337)

Abstract:

Quantification of Caffeine and Catechins and Evaluation of Bitterness and Astringency of Pu-Erh Ripen Tea Based on Portable Near-Infrared Spectroscopy

Number of pages: 24 Posted: 01 Jun 2023

ZhongDong Wu, Chenghuan Li, Hongcheng Liu, Tao Lin, Lunzhao Yi, Dabing Ren, Ying Gu and Shuo Wang

Kunming University of Science and Technology, Kunming University of Science and Technology, Yunnan Academy of Agricultural Sciences, Yunnan Academy of Agricultural Sciences, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Nankai University - School of Medicine

Downloads 16 (1,548,841)

Abstract:

5.

Synthesis of High Quantum Yield Rhenium-Doped Carbon Polymer Dots for Dual Sensing of Fe3+ and Mo6+ and Anti-Counterfeit Ink Applications

Number of pages: 29 Posted: 14 Apr 2023

Yushu Han, Rui Bao, Jianhong Yi, Liang Liu, Ying Gu, Lunzhao Yi and Xiang Zhang

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Hunan Tankang Biotech Co., LTD.

Downloads 43 (1,145,425)

Abstract:

6.

Ultrasonic-Boosted Succinylation of Walnut Protein Isolate: Unlocking Enhanced Functionalities and Structural Insights

Number of pages: 43 Posted: 18 Apr 2025

Weizhuo Zhu, Liping Sun, Ying Gu, Yongliang Zhuang, Gaopeng Zhang, Xuejing Fan and yangyue ding

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Zhejiang University of Technology, Kunming University of Science and Technology and Kunming University of Science and Technology

Downloads 30 (1,318,317)

Abstract:

7.

How Does High Hydrostatic Pressure Treatment Improve the Esterification of Quinoa (Chenopodium Quinoa Willd.) Starch？

Number of pages: 32 Posted: 25 Apr 2024

Yaping Yin, Yongliang Zhuang, Liping Sun, Ying Gu, Gaopeng Zhang, Xuejing Fan and yangyue ding

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Zhejiang University of Technology, Kunming University of Science and Technology and Kunming University of Science and Technology

Downloads 30 (1,318,317)

Abstract:

8.

Dynamics of Volatile and Non-Volatile Metabolites During Walnut Oil Storage Revealed by Untargeted Metabolomics Combined with Hs-Spme–Gc–Ms

Number of pages: 53 Posted: 14 Mar 2025

Cong Lu, Ying Gu, yangyue ding and Yongliang Zhuang

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Kunming University of Science and Technology

Downloads 29 (1,332,057)

Abstract:

9.

Engineering a Fluorescence Senso Based on Optimized Quantum Yield Manganese-Carbon Polymer Dots and Smartphone-Integrated Sensing Platform for Tetracycline Detection

Number of pages: 23 Posted: 09 Oct 2023

Yushu Han, Xin Kong, Ying Gu, Rui Bao, Lunzhao Yi, Liang Liu, Lin Lan, Zhenfeng Gan and Jianhong Yi

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Kunming University of Science and Technology

Downloads 26 (1,372,601)

Abstract:

10.

Sulfur-Roasty Fading Indicators in Roasted Coffees: Their Contribution and Applicability in Sulfur-Roasty Perception and Prediction

Number of pages: 29 Posted: 21 May 2024

Xiong Zhou, Yuhua Diao, Jiawen Zhang, Xinxin Yu, Gang Wang, Ying Gu, Dabing Ren, Siyu Li, wenjiang dong and Lunzhao Yi

Kunming University of Science and Technology, affiliation not provided to SSRN, affiliation not provided to SSRN, Chinese Academy of Tropical Agricultural Sciences (CATAS), affiliation not provided to SSRN, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Chinese Academy of Tropical Agricultural Sciences (CATAS) and Kunming University of Science and Technology

Downloads 24 (1,399,036)

Abstract:

11.

One-Step Microwave Synthesis of Excitation Dependent Photostability and High Fluorescence Quantum Yield Cr-Cpds for Advanced Multifaceted Applications

Number of pages: 24 Posted: 16 Sep 2023

Yushu Han, Xin Kong, Lunzhao Yi, Rui Bao, Ying Gu, Liang Liu, Lin Lan, Zhenfeng Gan, Jianhong Yi and Xiang Zhang

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Hunan Tankang Biotech Co., LTD.

Downloads 24 (1,399,036)

Abstract:

12.

Structural Evolution of Multi-modified Dietary Fiber from White Kidney Bean Residue and Its Mechanisms for Enhancing the Stability of White Kidney Bean Milk

Number of pages: 50 Posted: 13 Nov 2025

Yuxue Chen, Min Chen, Xuyun Fan, Yongliang Zhuang, Ying Gu, yangyue ding and Xuejing Fan

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Kunming University of Science and Technology

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Abstract:

13.

An Antifouling Electrochemical Aptasensor Engineered with Zwitterionic Terpolymer and Gold Nanostars for Robust Analysis of Oxytetracycline in Food

Number of pages: 45 Posted: 29 Apr 2026

Ying Gu, Jinzhi Liang, Cheng Zhang, Kun Ge, yangyue ding, Qi Zhang and Shuo Wang

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Nankai University - School of Medicine

Downloads 9 (1,548,648)

Abstract:

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Reinforcement of Succinylated Walnut Protein Emulsion Gels by κ-Carrageenan: Modulating Water Distribution, Digestion Kinetics, and Astaxanthin Bioaccessibility

Number of pages: 66 Posted: 23 May 2026

Weizhuo Zhu, Yongliang Zhuang, Liping Sun, Ying Gu, Xuejing Fan, Shuguang Wang, Gaopeng Zhang and yangyue ding

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Zhejiang University of Technology and Kunming University of Science and Technology

Downloads 6 (1,571,455)

Abstract:

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Adlay seed starch modified with octenyl succinic anhydride in complex with quercetin: Implications for Pickering emulsion stabilization and lipid oxidation inhibition

Number of pages: 73 Posted: 12 Feb 2026

Mengjia Chen, Yongliang Zhuang, Liping Sun, Ying Gu, Xuejing Fan, Gaopeng Zhang, Jie Zhang, Xing Wan and yangyue ding

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Zhejiang University of Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Kunming University of Science and Technology

Downloads 5 (1,571,455)

Abstract:

16.

A smartphone-assisted colorimetric sensor for sensitive and portable detection of methimazole based on high-entropy Prussian blue nanozymes

Number of pages: 27 Posted: 27 May 2026

Yi Wei Zhou, Yue Yu, Xin Lei Xu, Ying Gu, Zhen Chen and Lei Han

Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Kunming University of Science and Technology

Downloads 4 (1,579,934)

Ying Gu

Kunming University of Science and Technology

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