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jia Liu

Guizhou Academy of Agricultural Sciences

SCHOLARLY PAPERS

7

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270

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Scholarly Papers (7)

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1.

Construction of Fish Scale (Cyprinus Carpio L.) Gelatin-Fatty Acid Conjugate for Loading Curcumin: Effect of Alkyl Chain Length on the Interaction and Stability

Number of pages: 41 Posted: 13 Sep 2024
Haoxin Li, jia Liu, Yanxi wang, Aida Wan Mustapha Wan and Fankui Zeng
Zunyi Medical University, Guizhou Academy of Agricultural Sciences, Shanghai Ocean University, affiliation not provided to SSRN and Chinese Academy of Sciences (CAS) - Lanzhou Institute of Chemical Physics
Downloads 81 (796,622)

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Fish scale gelatin, fatty acid, alkyl chain length, Curcumin, hydrophobicity

2.

Organic Acid-Induced Structural Modifications Improve Melt-Stretch Properties and Mouthfeel of Plant-Based Cheese Alternatives

Number of pages: 35 Posted: 08 May 2025
Can Xu, Lijun Liu, Yuanyuan Jiang, Xueke Chen, Yijiao Zou, jia Liu, Yun Zhou, Guohua Zhao, Cuilan Fang and Lin Lei
Southwest University, Southwest University, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Guizhou Academy of Agricultural Sciences, Southwest University, Southwest University, affiliation not provided to SSRN and Southwest University
Downloads 61 (951,658)

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Zein-based cheese, Plasticizer, Rheological and tribological properties, Secondary structures, Organic acid

3.

Effect of Structure Characteristics On Glucono-D-Lactone-Induced and Cacl2-Induced Gelation Of Potato Pectin

Number of pages: 56 Posted: 14 Sep 2024
jia Liu, Luo Tang, Dandan Lei, Yufang Guan and Haoxin Li
Guizhou Academy of Agricultural Sciences, affiliation not provided to SSRN, Guizhou Academy of Agricultural Sciences, affiliation not provided to SSRN and Guizhou Academy of Agricultural Sciences
Downloads 44 (1,133,231)

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potato pectin, structure characteristics, polygalacturonase, pectin lyase, Gelation

4.

Enhanced Hydrophobic Interaction between Fish Scale Gelatin And Curcumin: A Mechanism Study

Number of pages: 33 Posted: 22 Jun 2023
Haoxin Li, Aida Wan Mustapha Wan, guilin tian, nan dong, Feng Zhao, xiaoping zhang, daoqi long and jia Liu
Zunyi Medical University, affiliation not provided to SSRN, Guizhou University, Guizhou Academy of Agricultural Sciences, affiliation not provided to SSRN, Guizhou Academy of Agricultural Sciences, affiliation not provided to SSRN and Guizhou Academy of Agricultural Sciences
Downloads 31 (1,304,549)

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Fish scale gelatin, hydrolysis, curcumin, hydrophobic interaction

5.

Effect of structure characteristics on glucono-δ-lactone-induced and CaCl2-induced gelation of potato pectin

Number of pages: 47 Posted: 18 Dec 2025
Haoxin Li, jia Liu, mei Wang and Dandan Lei
Zunyi Medical University, Guizhou Academy of Agricultural Sciences, Guizhou Academy of Agricultural Sciences and Guizhou Academy of Agricultural Sciences
Downloads 29 (1,332,057)

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potato pectin, Structural characteristics, polygalacturonase, pectin lyase, gelation

6.

Ultrasound-Assisted the Alkaline Hydrolysis of Fish Scale Gelatin: A Possible Curcumin Delivery System with Increased Water Solubility and Sustained Release

Number of pages: 16 Posted: 28 Sep 2023
jia Liu, Haoxin Li, Aida Wan Mustapha Wan and xiaoping zhang
Guizhou Academy of Agricultural Sciences, Zunyi Medical University, affiliation not provided to SSRN and Guizhou Academy of Agricultural Sciences
Downloads 22 (1,424,331)

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Ultrasound-assisted alkaline treatment, fish scale gelatin, Structural properties, curcumin loading efficiency

7.

Construction of stable carriers for curcumin delivery using hydrolyzed fish (Cyprinus carpio L.) scale gelatin hydrogels

Downloads 2 (1,555,090)

Construction of stable carriers for curcumin delivery using hydrolyzed fish (Cyprinus carpio L.) scale gelatin hydrogels

Number of pages: 46 Posted: 20 Feb 2026
Haoxin Li, jia Liu, Zhuoma Cairang and xiaoping zhang
Zunyi Medical University, Guizhou Academy of Agricultural Sciences, Guizhou Academy of Agricultural Sciences and Guizhou Academy of Agricultural Sciences
Downloads 2 (1,657,086)

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Acid hydrolysis, fish scale gelatin, hydrogel, curcumin delivery