Xinjiang
China
Xinjiang University
walnut protein isolate, Curcumin, pH shifting, protein-glutaminase, complexation
Pesticide residues, Magnetic nanoparticles, Pesticide polarity, Small organic molecules modification, Sample matrix
pesticide residues, Magnetic nanoparticles, pesticide polarity, small organic molecules modification, sample matrix
non-Saccharomyces cerevisiae, Physicochemical, flavonoids, volatiles, Sequential fermentation
walnut protein, Structural characteristics, Physicochemical properties, in vitro digestibility, Intestinal microbiota
Tetracycline, Co MOF@Au NPs, Oxidase-like enzyme, Colorimetric, aptamer