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Gianni Sagratini

University of Camerino

SCHOLARLY PAPERS

8

DOWNLOADS

644

TOTAL CITATIONS

0

Scholarly Papers (8)

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1.

A Lc-Ms/Ms Procedure for the Analysis of 19 Perfluoroalkyl Substances (Pfass) in Food Fulfilling Recent EU Regulations Requests

Downloads 201 (378,726)

A Lc-Ms/Ms Procedure for the Analysis of 19 Perfluoroalkyl Substances (Pfass) in Food Fulfilling Recent EU Regulations Requests

Number of pages: 20 Posted: 04 Apr 2023
Tommaso Stecconi, Arianna Stramenga, Tamara Tavoloni, Simone Bacchiocchi, Carolina Barola, Alessandra Dubbini, Roberta Galarini, Simone Moretti, Gianni Sagratini and Arianna Piersanti
University of Camerino, Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", University of Camerino and Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati"
Downloads 143 (515,331)

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legacy PFASs, analytical method, LC-MS/MS, home-produced eggs, Food, official control

A LC-MS/MS Procedure for the Analysis of 19 Perfluoroalkyl Substances (PFASs) in Food Fulfilling Recent EU Regulations Requests

Number of pages: 17 Posted: 18 Jul 2023
Tommaso Stecconi, Tamara Tavoloni, Arianna Stramenga, Simone Bacchiocchi, Carolina Barola, Alessandra Dubbini, Roberta Galarini, Simone Moretti, Gianni Sagratini and Arianna Piersanti
University of Camerino, Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati", University of Camerino and Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche "Togo Rosati"
Downloads 58 (996,491)

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PFASs, analytical method, LC-MS/MS, home-produced eggs, official control

2.

Conversion of Ergosterol into Vitamin D2 and Other Photoisomers in Agaricus Bisporus Mushrooms Under Uv-C Irradiation

Number of pages: 19 Posted: 26 Jul 2022
Franks Kamgang Nzekoue, Yue Sun, Sauro Vittori, Gianni Sagratini and Giovanni Caprioli
affiliation not provided to SSRN, affiliation not provided to SSRN, University of Camerino, University of Camerino and University of Camerino
Downloads 129 (565,439)

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Mushrooms, vitamin D2, ergosterol, tachysterol, lumisterol, UV-C irradiation, photo-conversion, champignons, HPLC-APCI-MS, mushroom wastes.

3.

Assessing Chicken Meat Shelf-Life as Meat Quality Parameter within Divergent Production Systems (Organic Versus Antibiotic-Free) Using Chemical, Microbiological and Sensorial Markers

Number of pages: 21 Posted: 09 Nov 2022
Gianni Sagratini, Laura Alessandroni, Serena Scortichini, Giovanni Caprioli, Dennis Fiorini, Xiaohui Houang, Stefania Silvi and Renzo Galli
University of Camerino, University of Camerino, affiliation not provided to SSRN, University of Camerino, affiliation not provided to SSRN, affiliation not provided to SSRN, University of Camerino and affiliation not provided to SSRN
Downloads 78 (837,727)

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Organic meat, meat shelf-life, chicken meat, meat quality

4.

Comprehensive Characterization of Phytochemicals in Edible Sea Fennel (Crithmum Maritimum L., Apiaceae) Grown in Central Italy

Number of pages: 22 Posted: 07 Jul 2022
Diletta Piatti, Simone Angeloni, Filippo Maggi, Giovanni Caprioli, Massimo Ricciutelli, Lolita Arnoldi, Stefania Bosisio, Giacomo Mombelli, Ettore Drenaggi and Gianni Sagratini
University of Camerino, University of Camerino, affiliation not provided to SSRN, University of Camerino, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and University of Camerino
Downloads 60 (970,490)

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Crithmum maritimum, HPLC-DAD-IT, UHPLC-DAD-MS/MS, UHPLC-QToF, GC-MS, melatonin.

5.

From Full-Scale Composting of Ofmsw with Compostable Plastic Packaging to Field Application: Effects on Wheat Growth and Rhizosphere Microbiome Structure

Number of pages: 52 Posted: 11 Aug 2025
Aldo D’Alessandro, Martina Coletta, Marco Ricci, Antonella Petrini, Gianni Sagratini and Antonietta La Terza
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, University of Camerino and affiliation not provided to SSRN
Downloads 52 (1,041,696)

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Compost, Crop Health, Soil health, circular economy, Zero-waste

6.

White Acqualagna Truffle (Tuber Magnatum Pico): Evaluation of Volatile and Non-Volatile Profiles by Gc-Ms, Sensory Analyses and Elemental Composition by Icp-Ms

Number of pages: 21 Posted: 02 Oct 2023
Diletta Piatti, Riccardo Marconi, Giovanni Caprioli, Marco Zannotti, Rita Giovannetti and Gianni Sagratini
University of Camerino, University of Camerino, University of Camerino, University of Camerino, University of Camerino and University of Camerino
Downloads 48 (1,086,013)

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Acqualagna Tuber magnatum, gc-ms, sensory analysis, elemental analysis, ICP-MS.

7.

Development of Inulin Functionalized “Giuncata” Cheese: A Prebiotic Fibre Source

Number of pages: 21 Posted: 14 Aug 2023
Agnese Santanatoglia, Diego Romano Perinelli, Alessandro Alesi, Giulia Bonacucina, Giovanni Caprioli, Sauro Vittori and Gianni Sagratini
University of Camerino, University of Camerino, affiliation not provided to SSRN, University of Camerino, University of Camerino, University of Camerino and University of Camerino
Downloads 39 (1,196,171)

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Inulin, prebiotic, fresh cheese, functional food, rheology, physico-chemical characteristics.

8.

Are the Legumes (Glycine Max, Vigna Radiata, Vigna Angularis, Vigna Mungo) a Valuable Dietary Source of Trace Elements?

Number of pages: 12 Posted: 14 Dec 2024
Samuel Alejandro-Vega, Greta Giannantonio, Javier Darias-Rosales, Juan Ramón Jáudenes-Marrero, Arturo Hardisson, Gianni Sagratini, Dailos González-Weller, Ángel Gutiérrez, Carmen Rubio-Armendáriz and Soraya Paz-Montelongo
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, University of Camerino, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 37 (1,222,651)

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legumes, trace elements, risk assessment, Europe